We also tried Chibo Okonomiyaki in Dotonbori. There was already a line even if we went for early dinner. But to be fair, all okonomiyaki restaurants in Dotonbori had long lines, but I think Chibo’s line moved faster than the others as their restaurant had 4 floors for dine-in customers.
I just love that there are vending machines everywhere you go. We had fun trying out the different drinks they had (including their coffee and flavored water), but since I got obsessed with cold tea from our first meal, I always bought cold tea from their vending machines.
The pork tonkatsu at Matsunoya was delicious and cheap. I got their regular-sized meal and it cost around half of what they charge at Yabu in Manila, but the quality, taste, and serving is the same (minus the unlimited rice-soup-salad). They didn’t have the roasted sesame dressing for the shredded cabbage, though.
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